Convite Tobala is produced traditionally with maguey Tobala (agave potatorum) in the beautiful Zapotec mountains of San Baltazar Guelavila, Oaxaca
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|Mezcalero:||Cosme "Tucho" Hernandez, Daniel Hernandez|
|Town:||San Baltazar Guélavila|
|Age of plant:||12 years|
|Website:||https://www.convitemezcal.com/, opens in new window|
About this mezcal
Convite Tobala is made with wild maguey Tobala that take approximately 12 years to reach maturity. The agave are cooked in an underground pit oven, milled by a horse-drawn tahona, naturally fermented with spring water, and double distilled in a copper alembic still. The production of this mezcal is supervised by mezcalero Cosme “Tucho” Hernández and his brother Daniel.
Mezcal Convite is an artisanal mezcal from San Baltazar Guelavila. It is made in the traditional way, without any accelerators or added flavors, using the highest quality ingredients. The production is made in small, exclusive lots. They are a Oaxacan-owned company.