I was excited for this pechuga but it was high in spice and lacked the unique flavors accustomed with pechugas. Seems like it was a cheap espadin that wasnt good that they tried to enhance.
The Espadín really is overpowered in this ensamble. I dont know what the % of blend but its very sharp to taste. The spiciness is very apparent and I would prefer to put this in a cocktail (yes even Mexicano) than keep sipping neat.
The more I sipped with Madrecuishe bottle the more I enjoyed it. Has a great grassy notes with a minerality on the tongue that lingers. Its a very soft 48% which is nice
Big fan of this bacanora, its been in AZ for a while and when I see it I get a pour. It definately has some grassy notes with the meaty finish others have mentioned
One of the best karwinskii agave expressions I have ever tried. It has such a sweet nose and deep minerality. I wish I had more brands with Lumbre to compare because the only other one was horrible. Maestro Leonardo Hernandez is probably my favorite from Oaxaca