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Los Cantiles 1905 Bacanora Anejo

Los Cantiles 1905 Anejo is produced by maestro vinatero Jose Luis Portillo, a 4th generation vinatero in the town of Nacori Chico, Sonora.

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Category:Bacanora
Brand:Los Cantiles 1905
Bacanorero:Jose Luis Portillo
Maguey:Pacifica
Agave:Angustifolia
Distillation:Steel
Style:Añejo
State:Sonora
Town:Nacori Chico
ABV: 46-50%
Website: https://loscantiles1905.com/, opens in new window

About this bacanora

Los Cantiles 1905 Anejo is produced by maestro vinatero Jose Luis Portillo, a 4th generation vinatero in the town of Nacori Chico, Sonora. The agaves are cooked in a pit oven that is lined with volcanic rock. The agaves are cooked with mesquite and oak. They are double distilled in a stainless steel still with a copper serpentine. After distillation, this bacanora is aged for 16-22 months in American white oak barrels.

Los Cantiles 1905

The Portillo Family started producing Bacanoras, Lechuguillas and Palmillas back in 1905 when Don Refugio Portillo, Jose Luis Portillo’s great grandfather, founded “Rancho La Nopalera.”

The project includes replanting agaves and promoting Opata Traditions, an ethnic group that is almost extinct. Their bottles are 100% recycled glass, made by hand by artisan workers, promoting economic grow in the region.

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