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Lola Mezcal

Lola Mezcal is made by mezcalero Lucio Bautista, who is the son of famed maestro mezcalero Adrian Bautista of Rio de Ejutla, Oaxaca.

Rating: (1 review)
Cost:$$
Brand:Lola Mezcal
NOM:NOM-O299X
Mezcalero:Lucio Bautista
Maguey:Espadin
Agave:Angustifolia
Grind:Tahona
Distillation:Copper
Style:Joven
State:Oaxaca
Town:Rio de Ejutla
ABV: 43%
Age of plant: 7 years
Website: http://www.lolamezcal.com/, opens in new window
About this mezcal

Lola Mezcal is produced by Maestro Mezcalero Lucio Bautista in Rio de Ejutla, Oaxaca. Lucio, who has been producing for many years, learned how to distill mezcal like most mezcaleros, from his father. This mezcal is made with agave Espadin that is cooked in an underground pit oven, crushed by donkey-drawn tahona, fermented in large wooden tinas, and double-distilled in copper stills.

Lola Mezcal

Lola Mezcal was created by friends who, in love with the tastes and romance of Mexico, made a handcrafted spirit. According to the brand, this mezcal is not meant to be sipped, but kissed.

1 review

3.5 out of 5


Zack Klamn

Zack Klamn

101 reviews
Rated 3.5 out of 5 stars2 weeks ago

LOT# LM019
Nose: Vintage tennis shoe rubber. Citrus (Sugary Orange Tang). Tiny bit of butterscotch.

Palate: A modest creamy sweetness to it. Light and consistent the whole way through with the right amount of smoke. Salted toffee lingering in the aftertaste. Pretty good espadin especially at the price point.

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