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Becoming the conduit to get black folks on board with this whole mezcal thing.
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Try my best to convert nonbelievers into mezcal enjoyers.

Taking a bar skills and spirits education program in 2021, not a fan of alcohol at all but once we got to agave week, I fell in love instantly and felt a deep desire to learn as much as possible.

Tasted? El Buho Cuishe. First bottle purchased probably La Higuera Leiophyllum.
Bicuixe or Salmiana. May change in the future who knows.

Candido Garcia Cruz

I probably wouldn't last long tbh.

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