Jonny

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Musician, disc-thrower, and explorer. Lives in Austin, TX.

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My website or blog:

First time enjoying mezcal:

I got into mezcal through sodabi, which is a distilled palm wine from West Africa that has some similar flavor characteristics to an Espadin

First bottle ever:

Alipus San Luis

Favorite agaves or magueys:

Arroqueno

If stranded on a desert island with only one mezcal:

Real Minero Pechuga

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