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El Tinieblo Añejo

El Tinieblo Añejo is aged for up to 2 years in American White Oak wooden barrels previously used for bourbon.

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Brand:El Tinieblo Mezcal
NOM:NOM-T40M
Mezcalero:Don Balthazar Cruz
Agave:Espadin, Salmiana, Sierrudo
Grind:Tahona
Distillation:Copper
Style:Añejo, Ensamble
State:Tamaulipas
ABV: 40%
Website: https://www.eltinieblo.com/
About this mezcal

El Tinieblo Añejo is produced using traditional methods by mezcalero Don Balthazar Cruz in the state of Tamaulipas. The agaves are cooked in an earthen pit, crushed with a tahona, and the fermented in open air wooden vats. Next, the spirit is doubled-distilled in copper stills and adjusted to a final ABV of 40%. This añejo is aged for up to 2 years in American White Oak wooden barrels previously used for bourbon.

El Tinieblo Mezcal

El Tinieblo is a sustainability-first artisanal mezcal brand and a unique brand in that they are completely self-reliant. Ranch El Tinieblo is a 9,000 acre farm in the state of Tamaulipas where El Tinieblo grows their agave with no pesticides or insecticides. For every agave harvested, El Tinieblo plants 25 new agaves. The mezcal is produced using traditional methods and then bottled in 100% recycled glass hand-blown bottles.

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