Bozal Chino Verde has aromas of earth, dried herbs, and burlap with a soft smokiness. Ancho chiles are on the palate with flavors of charred meats.
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|Town:||Sola de Vega|
|Website:||http://www.bozalmezcal.com/, opens in new window|
About this mezcal
Bozal Chino Verde is made with the wild and rare maguey Chino Verde, which was foraged from the Sierra Madre del Sur mountains. This subspecies of the Karwinskii Family of agave grows vertically as a single stalk with its leaves spreading at the top. This agave is also simply known as agave Verde in other communities in Oaxaca. This mezcal is distilled in small clay pots in Sola de Vega. This is part of Bozal’s limited Reserva collection.
Mezcal Bozal is a craft, artisan, handmade Mezcal. They celebrate the wild side of the Mezcal world and the wild agave used to produce such rich spirits. They use agave from the steep precarious hillsides of Oaxaca and Guerrero that are indigenous to the region. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined.