El Destilado Tepextate is produced by Sergio Juarez Patricio and his son Luis Enrique in San Augustin Amatengo.
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|Destilado de Agave
|Sergio Juarez Patricio
|San Agustín Amatengo
|Age of plant:
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About this destilado de agave
El Destilado Tepextate is produced by Sergio Juarez Patricio and his son Luis Enrique in San Augustin Amatengo. The agaves were cooked in an underground pit oven, fermented for 7 days, and single distilled in a copper refrescadera still.
While some of the El Destilado brand’s agave distillates are sourced from some of the same producers as the 5 Sentidos brand, the El Destilado spirits brand is otherwise not directly related to the El Destilado restaurant in Oaxaca City. The brand was founded by Michael Sager and Marcis Dzelzainis, who own the Sager + Wilde Restaurant and Wine Bar in London.