Los Nahuales Anejo is made at Los Danzantes distillery in Santiago Matatlan, Oaxaca. It’s traditionally produced and well-renowned.
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|Brand:||Los Nahuales Mezcal|
|Mezcalero:||Joel Antonio Juan, Karina Abad Rojas|
About this mezcal
Los Nahuales Anejo also goes by the name Los Danzantes Anejo, depending on where you live. This mezcal is made with agave espadin in Santiago Matatlan by mezcalera Karina Abad Rojas. After distillation, 85% of this mezcal is aged in French Oak barrels, and 15% is aged in American White Oak. After 16 months resting in these barrels, this mezcal is then bottled.
Los Nahuales Mezcal
Los Nahuales mezcal is distilled at the Déstileria Los Danzantes in Santiago Matatlan, the world capital of mezcal, south of Oaxaca city. The mezcals are branded as Los Nahuales in the USA due to trademark issues. Though the mezcaleros behind this mezcal have been making it for generations, the Los Danzantes brand has been around since 1997.