Sin Gusano Bruto is light and floral. It’s produced by maestro mezcalero Isidro Rodriguez in the state of Michoacan, Mexico.
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|Destilado de Agave
|Sin Gusano Project
|Isidro Rodriguez Montoya
|Rio de Parras
|https://www.singusano.com/, opens in new window
About this destilado de agave
Sin Gusano Bruto is produced by maestro Isidro Rodriguez Montoya in the region of Rio de Parras, Michoacan. This is made with maguey Bruto (agave Inaequidens). Maestro Insidro’s vinata sits outside the village of Rio de Parras, in the municipality of Queréndaro, just south of the state border with Guanajuato. The vinata has one large and one small oven, 3 concrete fermentation wells, and 2 Filipino style stills – each with roughly 100 litre boiling chambers, topped with slatted wooden condensing chambers, and copper condensing lids.
Sin Gusano Project
The Sin Gusano Project aims to inspire consumers to ethically explore the wonders of handmade agave spirits, which are traditionally known as Mezcal. The brand operates bars and events, and travels regularly through Mexico to source an evolving range of rare distillates. Many of these artisanal spirits haven’t been experienced outside of the communities in which they are made until now.
Sin Gusano launched the Mezcal Appreciation Society (M.A.S.) in spring 2020. M.A.S. is the UK’s only agave spirits subscription club, providing members with regular shipments of agave spirits and educational materials. Membership to the Mezcal Appreciation Society can be purchased here.