Bozal Ensamble is made with cultivated maguey Espadin and wild maguey Barril and Mexicano. It’s slightly smoky with lots of herbal tones.
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|Holograms:||0744A0281360A, opens in new window|
|Mezcalero:||Adrian Bautista, Fermin Garcia, Lucio Bautista|
|Maguey:||Barril, Espadin, Mexicano|
|Agave:||Angustifolia, Karwinskii, Rhodacantha|
|Town:||Ejutla, San Dionisio Ocotepec|
|Website:||http://www.bozalmezcal.com/, opens in new window|
About this mezcal
Bozal Ensamble is made with maguey Espadin, Barril, and Mexicano. The maguey Barril and Mexicano in this mezcal are both harvest from the wild, while the maguey Espadin is cultivated. This ensamble is slightly smoky with an herbaceous undertone that rests on the center of the palate. Citrus and floral notes from the Barril are introduced and strengthened by the warm viscous finish of the Mexicano. This ensamble is produced by three different mezcaleros (Fermin Garcia, Lucio Bautista, or Don Adrian Bautista) from two different towns (San Dionisio Ocotepec or Ejutla de Crespo). Check your bottle for details.
Mezcal Bozal is a craft, artisan, handmade Mezcal. They celebrate the wild side of the Mezcal world and the wild agave used to produce such rich spirits. They use agave from the steep precarious hillsides of Oaxaca and Guerrero that are indigenous to the region. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined.