Bozal Tobasiche has high minerality and an abnormally sweet nose. It’s rather light on the palate with strong notes of anise.
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About this mezcal
Bozal Tobasiche is made with wild maguey Tobasiche, which is a member of agave Karwinskii family, and generally takes 12-13 years to fully mature. This agave is typically characterized for its herbaceous and cedar-like notes. This mezcal has high minerality and sweet notes of anise and botanicals.
Mezcal Bozal is a craft, artisan, handmade Mezcal. They celebrate the wild side of the Mezcal world and the wild agave used to produce such rich spirits. They use agave from the steep precarious hillsides of Oaxaca and Guerrero that are indigenous to the region. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined.