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Cuish Madrecuishe Tumbado – Jarquin Aquino

Cuish Madrecuishe Tumbado is made with maguey Madrecuishe in Miahuatlan, Oaxaca.

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Category:Destilado de Agave
Brand:Cuish Mezcales
Mezcalero:Jarquin Aquino
Maguey:Madrecuishe
Agave:Karwinskii
Grind:Hand
Distillation:Copper
Style:Joven
State:Oaxaca
Town:Miahuatlán
ABV: 48%
Age of plant: 8-10 years
Website: http://www.mezcalescuish.mx/, opens in new window

About this destilado de agave

Cuish Madrecuishe Tumbado is made with maguey Madrecuishe in Miahuatlan, Oaxaca. The agaves are roasted in an underground pit oven, milled by hand, fermented with open air yeasts, and double distilled in a copper alembique still.

Cuish Mezcales

Mezcales Cuish is made up of rural producers that are dedicated to the production and commercialization of traditional Oaxacan mezcal from different regions and agave varieties.

For many years, Mezcales Cuish has operated a mezcaleria in Oaxaca City a few blocks southwest of Mercado Benito Juarez. A second location was opened in Centro, Oaxaca. In 2019, the brand began exporting to the United States. Mezcal Reviews lists a mix of their exported releases along with Oaxaca releases requested by website members.

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