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El Samaritano Espadin

Mezcal El Samaritano Espadin is produced by Maestro Mezcalero Don Ambrosio Martinez Blas in Santiago Matatlan, Oaxaca.

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Brand:El Samaritano Mezcal
Mezcalero:Ambrosio Martinez Blas
Maguey:Espadin
Agave:Angustifolia
Milling:Tahona
Distillation:Copper
Style:Joven
State:Oaxaca
Town:Santiago Matatlán
ABV: 40%
Age of plant: 7-8 years
Website: https://www.samaritanomezcal.com/, opens in new window

About this mezcal

Mezcal El Samaritano Espadin is produced by Maestro Mezcalero Don Ambrosio Martinez Blas in Santiago Matatlan, Oaxaca. The harvested plants are cooked in an underground oven for 4 days, crushed by a horse-drawn tahona, fermented in wooden vats, and double-distilled in copper pots.

El Samaritano Mezcal

Mezcal El Samaritano was founded in 2013 by Maestro Mezcalero Don Ambrosio Martinez Blas in Santiago Matatlan, Oaxaca.The name is a reference to the festivity known as “La Samaritana,” which is celebrated on the fourth Friday of Lent.

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