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Koch Madrecuishe

Koch Madrecuishe has citrus and vegetal notes with a discreet smoky flavor that blends with the taste of earth and roots.

Rating: (2 reviews)
Brand:Koch Mezcal
NOM:NOM-O171X
Mezcalero:Pedro Hernandez
Agave / Maguey:Madrecuishe
Grind:Tahona
Distillation:Copper
Style:Joven
State:Oaxaca
Town:San Baltazar Guélavila
ABV:47%
Age of plant:12 years
Website:www.mezcalkoch.com
About this mezcal

Koch Madrecuishe is made with wild agave madre-cuishe that requires 12 years to mature. This mezcal is made by Pedro Hernandez in San Baltazar. It has citrus and vegetal notes with a discreet smoky flavor that blends with the taste of earth and roots.

Koch Mezcal

Carlos Moreno's family has been linked to mezcal since the beginning of the 20th century. In 2009, Carlos resumed the family tradition and teamed up with 5th generation maestro mezcalero Pedro Hernandez to create Koch El Mezcal de Oaxaca, with the goal of preserving and promoting mezcal culture. After 10 years of business, they've now integrated more than 15 communities and 50 producing families into their collective. Each batch will vary, so check your bottle for details.

2 reviews

3.25 out of 5


Bandoleroo

Bandoleroo

3 reviews
3 weeks ago

Maestro Mezcalero Pedro Hernandez. Lote MK005/17MAD 46.74% abv. Crisp beginning, smooth wood taste and smoky finish.

Tyler

Tyler

379 reviews
6 months ago

Enjoyable agave Madrecuishe mezcal from the Miahuatlán region of Oaxaca. Wet stone on the nose with flavors of salt, tonic, and woody pepper. Finish is a bit tart and dry. Lot 15/19, 47% ABV from Gregario Garcia in San Luis Amatlán.

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