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Tio Pesca Tobala

Tio Pesca Tobala is an ancestral mezcal made by hand with the wild agave Tobala in the town of Sola de Vega, Oaxaca, Mexico.

Rating: (1 review)
Brand:Tio Pesca Mezcal
Mezcalero:Fernando Mitra
Agave / Maguey:Tobala
Distillation:Clay Pot
Town:Sola de Vega
About this mezcal

Tio Pesca Tobala is made with wild agave Tobala in the remote town of Sola de Vega, Oaxaca. The town of Sola de Vega is known for its clay pot distillation, and this clay-pot distilled mezcal is made by maestro mezcalero Fernando Mitra. The agave are cooked in an underground pit oven, crushed by hand with mallets, fermented in Sabina wood vats, and double distilled in clay.

Tio Pesca Mezcal

Tío Pesca is a Santa Sabia Distillery project that brings an exclusive collection of ancestral palenques to the international market. They seek to preserve traditions and processing techniques that their ancestors have transmitted from generation to generation. Santa Sabia Distillery is also involved in Pescador de Suenos Mezcal, Aprendiz Mezcal, and Vecindad Tequila.

1 review

5 out of 5



8 reviews
11 months ago

this is a nice price quality mezcal for ancestral, I love the sweetness when I pair it with foie gras

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