Funk and fruit. Sweet and cucumber on the plate. Pepper. I enjoyed this one.

On the nose strong blue cheese and pineapple, a little nouget. Sweet on the palette with a little salinity. Notes of concord grape. I like it!

Super interesting. Smashed young sugarcane on the nose. Almost like a mash of asparagus stock but sweet. Super funky. A little sweet, almost tropical. I enjoyed it a lot.

Funky, cheesy, earthy. Fermented in cow hide, can definitely smell and taste it. A little white pepper. Delicious and slightly sweet.

Almost petrol on the nose, a little barbeque and slight red fruit. Bright taste with vanilla, asparagus and a pepper finish. I enjoyed it.

Nose is sweet, bready,fruity with a bit of chalky minerality and nuttiness. Tastes of tropical fruit and clay. Delicious

Delicious. Caramel on the nose, a little earthy. Sweet, peppery, high abv burn.