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Agua del Sol Espadin – Reyna Rodriguez Ramirez

Agua del Sol Espadin from Reyna Rodriguez Ramirez is produced in the community of San Carlos Yautepec, Oaxaca.

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Category:Destilado de Agave
Brand:Agua del Sol
Mezcalero:Reyna Rodriguez Ramirez
Maguey:Espadin
Agave:Angustifolia
Grind:Tahona
Distillation:Copper
Style:Joven
State:Oaxaca
Town:Yautepec
ABV: 48.4%
Website: https://www.mezcalescuish.mx/en/home/, opens in new window

About this destilado de agave

Agua del Sol Espadin from Reyna Rodriguez Ramirez is produced in the community of San Carlos Yautepec, Oaxaca. The agaves are cooked in an underground pit oven, fermented in sabino wood vats, and double distilled in copper alembic stills.

Agua del Sol

Agua del Sol was created by Felix Hernández Monterrosa and Adriana Correa, who are perhaps most well-known as the owners and operators of the Mezcales CUISH mezcalerias in Oaxaca City. Given the demands of the two mezcalerias, as well as some additional agave projects, the two of them created Agua del Sol with the intention of using to brand to present tiny batches of mezcal to the world.

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