Banhez Jabali is traditionally produced in the region of Ejutla, Oaxaca as part of the Banhez Mezcal Co-operative that brings together 35+ families.
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About this mezcal
Banhez Jabali is made in San Andres Zabache, Oaxaca with agave Jabali (Convallis). This mezcal is produced by Jose Espinoza as part of the co-operative group of Ejutla that produces for Banhez.
Banhez Mezcal is a co-operative comprised of 35+ families in the tiny village of San Miguel Ejutla in the central valley of Oaxaca. The Banhez Mezcal co-op is committed to sustainable, fair trade mezcal production the same way it’s been done by their ancestors for nearly two centuries. The Banhez Ensamble is made by the collective and the brand also has single agave varietals produced by a single mezcalero from the co-op.