Espíritu Lauro Reposado is aged after distillation for two months in American White Oak barrels. The aging gives it a golden color and sweet taste.
Espíritu Lauro Reposado
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|Brand:||Espíritu Lauro Mezcal|
|Maguey:||Espadin, Sanmartin, Verde|
|Town:||San Agustín Amatengo|
|Website:||http://espiritulauro.com/, opens in new window|
About this mezcal
Espíritu Lauro Reposado is an aged version of their mezcal Joven. Unlike most reposado mezcal, this is an ensamble of two different types of agave. It’s made with 70% maguey Espadin, which takes 6-9 years to mature, and 30% maguey Karwinskii, which takes 15 – 17 years to mature. After distillation, this mezcal is aged in American White Oak barrels for two months before being bottled.
Espíritu Lauro Mezcal
Espíritu Lauro was established in January 2010 at San Agustin Amatengo, Ejutla, Oaxaca. They started small and have done well slowly expanding their monthly capacity. Their mezcal is traditionally produced and distilled in copper stills. In addition to their joven, reposado, and anejo, they also produce limited batches of Tepextate, Tobala, and other single varietal mezcals.
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