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Pizcadores Raicilla

Pizcadores Raicilla is produced using carefully selected seven year old wild Agave maximiliana.

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Category:Raicilla
Cost:$$
Brand:Pizcadores
Agave:Maximiliana
Grind:Hand
Distillation:Copper
Style:Joven
State:Jalisco
ABV: 45%
Age of plant: 7 years
Website: https://pizcadores.com/, opens in new window
About this raicilla

Pizcadores Raicilla is produced using Agave maximiliana. The agaves are cooked in an underground oven for 48-72 hours, milled by hand with axes, and fermented for 12-15 days with native yeasts. They are then double distilled in a copper still.

Pizcadores

Pizcadores is a family-owned company based in Bachiniva, Chihuahua. The family has run several businesses over the last three generations, ranging from apple orchards to Sotol production. In 2010, they decided to fully recover the tradition of Sotol in their region. After this, they continued their focus on artisanal distillates, bottling Bacanora in Sonora and Raicilla in Jalisco.

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