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Real Minero Becuela

Real Minero Becuela is made with maguey becuela (Agave marmorata) in the community of Santa Catarina Minas, Oaxaca.

Rating: (9 reviews)
Category:Destilado de Agave
Brand:Real Minero
Mezcalero:Edgar Angeles
Maguey:Becuela
Agave:Marmorata
Milling:Hand
Distillation:Clay Pot
Style:Aged in Glass
State:Oaxaca
Town:Santa Catarina Minas
ABV: 48.2%
Age of plant: 30 years
Batch size: Lot DARMBE-02: 45 liters
Website: https://realminero.com.mx/, opens in new window

About this destilado de agave

Real Minero Becuela is made with maguey becuela (Agave marmorata) in the community of Santa Catarina Minas, Oaxaca. The maguey becuela is not commonly found in this region, and the maguey used in this mezcal took 30 years to reach maturity. The magueyes were mashed by hand and double distilled in clay pot stills. Batch DARMBE-02 was aged in glass for 1 year and 6 months before being bottled.

Real Minero

Real Minero (previously Mezcal Real Minero) is considered by many to be one of the world’s finest mezcal producers. The Angeles family has been making mezcal for several generations in Santa Catarina Minas, Oaxaca. Their mezcal is made in small clay pot stills, and almost all of it is rested in glass for several months before bottling, giving the mezcal a much softer character. Outside of creating great spirits, they also have one of the largest and most diverse sustainable agave reforestation programs. With the help of the community, they’ve been able to rescue several agave varieties that were previously thought to be extinct. The ABV of each batch may vary slightly, so check your bottle for details.

In 2020, the brand began dropping the word “mezcal” from their labels. The term “traditional” replaces the CRM “ancestral” designation. Shortly thereafter, the brand officially parted ways with the certification process; all future releases will be labeled as “agave spirits” or something similar. Despite the label changes, nothing significant about their production process has changed over years.

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Member rating

4.56 out of 5

9 reviews

laurensbrewing7665

laurensbrewing7665

5 reviews
Rated 4 out of 5 stars7 months ago

delicious, smooth, herbal and spicy at the end

Ben P

Ben P

135 reviews
Rated 5 out of 5 stars8 months ago

ABV 48.3% OTT Batch

Nose: Classic nose I get with Marmorata. Popsicle stick, honey covered jalapeños, it’s layered and pungent, there’s some soft earth underneath all of it.

Palate: more honey Jalapeno, spiced mango, burnt peach, pepper skins, a little woody and cacao. Moving to the finish is fig jam, soil. Finish is chile covered grapefruit, passionfruit, spicy Paloma just sitting on your tongue on the finish. The clay makes this on the finish giving the flavors depth.

This is excellent. Sometimes the clay is just there on something, like in the background but I feel the clay on this one gives everything so much depth. What a freaking pour

ABV 48.3% OTT Batch
Nose: Classic nose I get with Marmorata. Popsicle stick, honey covered jalapeños, it’s layered and pungent, there’s some soft earth underneath all of it.
Palate: more honey Jalapeno, spiced mango, burnt peach, pepper skins, a little woody and cacao. Moving to the finish is fig jam, soil. Finish is chile covered grapefruit, passionfruit, spicy Paloma just sitting on your tongue on the finish. The clay makes this on the finish giving the flavors depth.
This is excelle

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COak

COak

238 reviews
Rated 4.5 out of 5 stars3 years ago

DARME-03 Old Town tequila Batch. Becuela aka Tepextate has recently been elusive from Real Minero. This stands up to Lalocura’s clay pot Tepextate. Bright, green and not too hot. Superior to the 02 batch.

Zack Klamn

Zack Klamn

542 reviews
Rated 4 out of 5 stars3 years ago

Nose – Black pepper. Chopped green onions. Very nice – spicy and vegetal.

Palate – Floral sweetness. Black pepper and onions from the nose. BBQ grilled nopal. Then a hit of quality clay notes. Forteleza Blanco is one of my favorite tequilas and Greenspoint absolutely frickin’ nails this – it’s exactly what I thought of when I tasted it (although an upgraded clay version).

GreenspointTexas

GreenspointTexas

385 reviews
Rated 4.5 out of 5 stars3 years ago

Texas-only release iirc. If you are a fan of tequila, this is for you. Imagine a cross between the clay-earthiness of a Minas mezcal with the clear, crispiness of, say, a Fortaleza Blanco. This is the best marmorata ive ever had. Incredible

meserole

meserole

73 reviews
Rated 5 out of 5 stars3 years ago

I first tried the Real Minero becuela variety on their palenque early in 2021, and it blew me away more than any other variety offered. Unfortunately they hadn’t yet bottled the product. I’ve been on the lookout and finally saw it pop up as an offering from the famed San Diego liquor store Old Town Tequila, where I’ve discovered a few of my all-time favorites. I wasn’t disappointed — this easily launches into my top 10, one of the few 5 star bottles I’ve tasted.

Nose: leather, copper, nectarines and other sticky stone fruit juices
Mouth: All of the aforementioned juices, papaya, watermelon, a bit more body than your average mezcal, and so flavorful you’d think this had the actual fruit distillations like a pechuga.
After: smooth minerality, soft and clean.

DARMBE-03 batch from Old Town Tequila.

I first tried the Real Minero becuela variety on their palenque early in 2021, and it blew me away more than any other variety offered. Unfortunately they hadn’t yet bottled the product. I’ve been on the lookout and finally saw it pop up as an offering from the famed San Diego liquor store Old Town Tequila, where I’ve discovered a few of my all-time favorites. I wasn’t disappointed — this easily launches into my top 10, one of the few 5 star bottles I’ve tast

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razorbackmike

razorbackmike

161 reviews
Rated 5 out of 5 stars3 years ago

jonny was right.this had to be one of the softest mezcals i have ever had.ordered from old town tequila.lovely tep profile.green bell pepper and garden produce.gentle smoke.very velvety and enjoyable but the flavor wasnt a knockout.i have had other teps that stood out more.very good but falling slightly short considering the 200.00 price tag. 4 stars for the gentle and sweet quality.would rate it higher if the cost was lower.UPDATE:this has been opened for a few weeks and it blossomed beautifully.it kept its soft profile and the flavors really jump out.amazing what time can do.more clay sweetness.makes you salivate!

jonny was right.this had to be one of the softest mezcals i have ever had.ordered from old town tequila.lovely tep profile.green bell pepper and garden produce.gentle smoke.very velvety and enjoyable but the flavor wasnt a knockout.i have had other teps that stood out more.very good but falling slightly short considering the 200.00 price tag. 4 stars for the gentle and sweet quality.would rate it higher if the cost was lower.UPDATE:this has been opened for a few weeks and it blossomed beautifull

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Tyler

Tyler

665 reviews
Rated 4.5 out of 5 stars3 years ago

Review for two separate batches. DARMBE-02. Texas batch aged in glass for 18 months. Dark fruit. Cooked cinnamon. Enjoyable but not impressive for my taste. 3.5 stars. DARMBE-03. Old Town Tequila batch distilled in February 2021. Incredible! Big round fresh green pepper notes. An incredible balance of flavors. Don’t expect a “Tepeztate” bomb but it is a prominent note. Freshly cooked agave with fresh peaches. This is a perfect example of clay-pot mezcal from Santa Catarina Minas. 5+ stars.

Review for two separate batches. DARMBE-02. Texas batch aged in glass for 18 months. Dark fruit. Cooked cinnamon. Enjoyable but not impressive for my taste. 3.5 stars. DARMBE-03. Old Town Tequila batch distilled in February 2021. Incredible! Big round fresh green pepper notes. An incredible balance of flavors. Don’t expect a “Tepeztate” bomb but it is a prominent note. Freshly cooked agave with fresh peaches. This is a perfect example of clay-pot mezcal from Santa Catarina Mina

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Jonny

Jonny

728 reviews
Rated 4.5 out of 5 stars3 years ago

DARMBE-02. Sweet baby Jesus. So soft and velvety, yet with that classic marmorata spice and prickle. The nose is herbal, spicy, and creamy. It has notes of jalapeno, lavender, sage, and sweet cream. The palate has sweet bell peppers and jalapeno cream. This tastes like a sauce in which I’d want to smother a chicken enchilada.

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