La Medida Bicuishe varies by release. Check your bottle for specific details.
|Rating:||(8 reviews) - Write a review|
|Brand:||La Medida Mezcal|
|Mezcalero:||Antonio Cortés Aragón, Cipriano Hernandez|
|Age of plant:||9-10 years|
|Website:||https://www.mezcaleslamedida.com.mx/home.html, opens in new window|
About this mezcal
La Medida Bicuishe is made with Maguey Bicuishe (Agave karwinskii) which is harvested from a wild, jungle environment. This agave is harvested at 1,700 meters above sea level and takes 9-10 years to reach maturity. It’s traditionally produced in Santiago Matatlan, Tlacolula, Oaxaca.
La Medida Mezcal
Mezcales La Medida brings together more than 46 Oaxacan producers. Their mezcal is made in small palenques with over 450 years of tradition and culture. The brand is run by Julián Vidal Gómez Rodríguez, who began working with mezcal over 40 years ago. Throughout his career he has worked with brands like Monte Alban, Benevá, and Del Maguey. He focuses heavily on mezcal’s mysticism and the traditional production methods that have been used for hundreds of years. Some of their mezcal is certified, while other releases go by “aguardiente de agave.” Each batch is different. Check your bottles for details.